Show 129, July 4, 2015: Chef Andrew Gruel, Slapfish Restaurant Group

Andrew GruelOur own resident Guest Host, Chef Andrew Gruel, is at it again doing the seemingly impossible. He just opened a new Slapfish at LAX on a super compressed timetable that required a lot of ingenuity (and long hours) to pull-off. Kind of like walking into the Natural History Museum. Check out the photo on our Facebook (SoCal Restaurant Show) page.

The Irvine Slapfish debuts mid-month.

Chef Andrew is in Palm Springs on a menu development retreat. He’s testing recipes with a crew of colleagues. We’ll catch-up with him and, yes, find out what’s cooking.


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