Show 174, June 4, 2016: Chef Greg Bernhardt, Paley Restaurant, Hollywood

Greg BernhardtPaley restaurant is located in the restored Columbia Square, the birthplace of the Golden Age of Hollywood. During its heyday, the restaurant at Columbia Square was home to the celebrities, executives and others working in the area.

Paley reimagines that creative culture for the modern age. Chef Greg Bernhardt (ex-Church & State), at the forefront of the California farm to table movement, serves a dynamic menu of seasonal and local ingredients in classic dishes with a modern twist. He joins us.

Paley is named in celebration of the artistic and innovative era shaped by Columbia Broadcasting System (CBS) CEO and progressive visionary William S. Paley. Chef Greg Bernhardt serves a menu of dynamic and modern California cuisine with influences from L.A.’s multicultural heritage matched with unobtrusive service and a spirit of warmth and respect.

Owned and operated by worldwide hospitality group Plan Do See, Paley is named in celebration of the artistic and innovative era shaped by CBS visionary William S. Paley and his wife, Babe.

With the opening of Columbia Square in 1939, William S. Paley ushered in the Golden Age of Hollywood. Paley strives to reintroduce the glamour and excitement of Hollywood’s glory days.

Paley is now open for lunch, dinner and Weekend Brunch. Breakfast is coming soon…Paley features distinct dining areas. Inside, guests are greeted by the elegant bar with lounge seating, an intimate dining area at the core and a chef’s counter and table overlooking the open kitchen. An inviting shaded, landscaped outside patio located in the Courtyard of the former Columbia Square is another appealing dining area of Paley.

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