Duane Gillis is a career farmer based in the Mesilla Valley of New Mexico. He is a 4th generation farmer growing Hatch Chiles. This is the only place in the world where these coveted chiles are grown.
Hatch Chiles have a fast growing cycle. They are planted in the Spring and then fully mature in August.
One fresh medium-sized Hatch Chile pod has a much Vitamin C as contained in six oranges!
Robert Schueller is the long-time resident produce expert at Melissa’s. If it’s a fruit or vegetable he’s difficult to stump. He provided all the stats on Hatch Chiles.
Hatch Chiles are unusually grown in the full spectrum of hotness. You go from mild to extra hot!