What do you do with that just opened premium wine bottle that you’ve poured two glasses of wine from? Kyle has some practical tips for preserving the freshness of that wine. Beware that the wine is already declining just as soon as it’s opened.
Our resident (and always accessible) wine authority, Kyle Meyer, co-owner of the new Wine Exchange in Santa Ana (formerly known as Best Wines and BestWinesOnline.com), is back with us for another round of genuinely useful wine education.
What’s the new drama with natural corks in wine bottles? Is a natural cork the best way to seal a bottle of premium wine? Is an artificial cork an acceptable alternative? What about a screw top ?
What is a corked wine ?
Hint…Kyle feels a screw top works well for a white wine. He prefers a cork for a good red wine.
Kyle explains all in plain English with a side of humor…