Ask The Chef

Andy Harris and Andrew Gruel at Cabana 14 at the Cove at Pechanga Resort and Casino

This week, we ask Chef Andrew about the pricing of fresh lobster. It’s, again, a bit pricey as Lobster Roll season starts and in short supply with high demand. Continue reading

Made in Cali

Cookbook Author George Geary

Made In California – The California-Born Burger Joints, Diners, Fast Food & Restaurants That Changed America chronicles the history and influence of some of America’s best-known California-born restaurants.Author George Geary joins us. Continue reading

Sweet Challah Rolls

Sweet Challah Rolls by Beth A Lee

Challah rolls filled with apples and currants are the ideal sweet baked good for Rosh Hashanah, the Jewish New Year. Continue reading