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Pizza

Posted on August 18, 2014 by abell

The absolute deliciousness of pizza.

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This entry was posted in Podcasts, What's Cooking with Travis Rodgers and Chef Jet Tila and tagged air bubbles, artisan pizza, arugula, beer, Chef Jet, chinese food, cracker crust, deep dish, dominos, ingredients, Jet Tila, Margherita Pizza, meat product, molecular, mushroom, new york pizza, pepperoni, pizza, pizza hut, pizza oven, shaved fennel, sour flavor, sourdough, spongy dough, stone oven, thick crust, thin crust, traditional crust, Travis Rodgers, weber grill, Whats Cooking, yeast by abell. Bookmark the permalink.

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