Show 1: October 6, 2012: Las Vegas Restaurant Insider

It’s Las Vegas, baby. Brock Radke the Food & Web Editor for Las Vegas Weekly reveals what’s new on the always enticing Las Vegas dining scene. He talks about the new $17 million Bacchanal Buffet at Caesar’s Palace and his pick for Off-The-Strip dining, Marche Bacchus.

Play

Comments are closed.