Show 124, May 30, 2015: Anne Marie Panoringan, OC Weekly

Anne Marie PanoringanAnne Marie Panoringan is one of the highly readable food writers for OC Weekly. She has earned the respect of her peers. Her signature pieces are nuanced chef interviews and coverage of the emerging Long Beach restaurant scene. She is always out there doing her research…

Her newest “On the Line” chef interview feature is of Manfred Lassahn of Watertable in Huntington Beach.

Anne Marie just returned from Portland, a new foodie paradise. She will share some of her dining adventures there including eating (multiple times) at the most famous food cart in Portland!

That would be Nong Khao Man Gai which has expanded to two food carts and one bricks -and-mortar location. They even provide their guests with a postcard with instructions for enjoying their signature dish. Of course there is a story…

She also visited Imperial where Bravo’s “Top Chef” alum Doug Adams (Season 12) is the Chef de Cuisine. Chef Adams spent time at Andy Ricker’s Pok Pok which is legendary for Thai in Portland. How about his Smoked Steelhead Trout Hash as a Special?

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