Show 20, March 9, 2013: Barbara Hansen, veteran food & travel journalist (Continued…)

Barbara was joined in-studio by Jasmine Kang who served as her guide during the six weeks that they dined anonymously at all the Korean restaurants included in the book.

The three main types of Korean restaurants are bbq, noodle houses and tofu shops. Barbara and Jasmine shared their favorites in each category.

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