This past week the 2017 James Beard Foundation Awards Restaurant and Chef Semifinalists were announced. Congratulations to all the California Semifinalists. On March 15th The Foundation will announce the Final Nominations in all categories at a breakfast press conference at a.o.c restaurant in Los Angeles. This is the first time in the 27-year history of The Awards that the Final Nominations will be announced in Los Angeles.
A tip of the toque to Chef Curtis Stone on the Semifinalist Nomination for Gwen for Best New Restaurant, Caroline Styne on the Semifinalist Nomination for Outstanding Restaurateur, Marche Moderne for the Semifinalist Nomination for Outstanding Service and Studio at Montage, Laguna Beach for the Semifinalist Nomination for Outstanding Wine Program.
Best wishes to all!