It’s been almost a year since Brad A. Johnson joined the Orange County Register as their high profile restaurant critic. Previously The Register’s restaurant reviews tended to just accentuate the positive.
Brad is a James Beard Award-winning food and travel journalist who brings a more worldly view to his writing which includes praise and specific criticism.
Johnson discussed how a restaurant critic approaches reviewing a restaurant and what the process is. He’ll also touched on a year’s worth of observations of the Orange County dining scene.