The 2021 OC Fair opened the gates on Friday, July 16th. The first Weekend was a complete sellout. Outrageous Fair Food is always a mouthwatering highlight. What crazy edible will they next put on a stick?
One of the all-star, Fair Food personalities is the well-traveled “Chicken Charlie” Boghosian, The Deep Fry King and the originator in the 90’s of the Deep-Fried Oreo. Charlie is also known as “The Master of Fun Food.” Outside of the OC Fair season you can find the full- service Chicken Charlie’s Table in Rancho Bernardo year-round along with a full bar. Chicken Charlie also has a new, year-round Fair-stand in Belmont Park in Mission Beach.
New for Chicken Charlie for 2021 are a Waffle Cone with Buffalo Chicken and Mac & Cheese, Chicken Lumpia with Pineapple Compote and Ice Cream, and Buffalo Brownies. A favorite in Charlie’s non-fried standards is the ever-popular Maui Chicken in a Pineapple Bowl.
We’ll find out what other indulgent deliciousness Chicken Charlie is cooking up now through August 15th as Chicken Charlie Boghosian joins us.
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