Show 490, September 10, 2022: Chef Andrew Gruel (Co-Host) with “Ask the Chef”

Chef Andrew Gruel of Big Parm and the Calico Fish House

Our own Chef Andrew Gruel the Founder of Big Parm (New Jersey-style pizza), Two Birds and the soon to launch, full-service Calico Fish House (in Huntington Beach) provides another timely and informative Ask the Chef segment where Chef Andrew responds to listeners thoughtful inquiries.

What’s the problem with Lionfish in East Coast, American waters (it’s a fast-reproducing invasive species with no natural predators) and why is this fish now appearing as a desirable menu item in select seafood restaurants? Chef Andrew shares it’s quite tasty. Chef Andrew has the engaging answers.

Comments are closed.