Show 616, February 15, 2025: “Ask the Chef” with Co-Host Chef Andrew Gruel

Andy Harris and Andrew Gruel at Cabana 14 at the Cove at Pechanga Resort and Casino

Our own Chef Andrew Gruel, the menu-maker behind the full-service Calico Fish House (located in the Sunset Beach area of Huntington Beach) provides another timely and informative Ask the Chef segment where he responds to listeners’ thoughtful inquiries.

We’re now continuing the spirited conversation highlighting crave-worthy fast food menu items. Chefs, on occasion, do enjoy their favorite fast food menu items as guilty pleasures. We’ve covered the tops in fast-food fries. It’s time to talk juicy burgers. Chef Andrew shares (a bit reservedly) his favorites. He mentions a pair of acceptable national chains but prefers the neighborhood Mom and Pop operations with local character where one of the owners is probably at the grill. Same applies to his choice of burrito spots.

Andrew Gruel’s Family Cookbook (newly published) is also available with signed copies at his Calico Fish House on Pacific Coast Highway in Sunset Beach.

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