Huntington Beach restaurateur Alicia Whitney is seemingly taking over the City one block at a time. Her newest full-service restaurant is SeaSalt Woodfire Grill featuring Santa Maria-style barbecue. Her pitmasters are actually from one of the well-known Santa Maria barbecue spots in the hamlet of Santa Maria! Santa Maria wines are highlighted on the list.
The smoked Tri-Tip plate with Linguica is spot on. Obviously Alicia took her Santa Maria research seriously.
She is also now on the sand at Bolsa Chica State Beach with two renovated, open beach food stands and a third set to open in the near future. The fourth is on the way. We’ll detour Alica for a quick respite and get all the tasty details.
Right now Alicia is bookending Bolsa Chica State Beach with the already operating SeaLegs at the Beach and Pacific Kitchen. Opening soon is SeaSalt Burger.
Podcast: Play in new window | Download