2018 marks a major milestone for both Philippe the Original in Downtown Los Angeles and its famous French Dip Sandwich. The classic French Dip will celebrate its centennial and the restaurant will celebrate 110 years in business. There’s an epic Monday, October 1st celebration planned, including $1.10 French Dips, live entertainment, the USC Trojan Marching Band and a whole lot more.
Today, Philippe’s boasts over 75 employees, serves about 20,000 sandwiches per week, more when the Dodgers are in town, and prepares about 100 gallons of its famous Hot Mustard (no horseradish used) every week. Unusually, the company has some employees who have been with the restaurant for over 30 years.
The Binder / Martin family has strived to keep the restaurant as original as possible throughout the years; sawdust floors, décor, payphone booths and some of the cheapest coffee in town at 45 cents a cup. It wasn’t until 2014 that the restaurant took down the cash only sign and began accepting credit cards. The Pastrami French Dip Sandwich is the most recent menu addition.
General Manager and proud 3rd generation Family proprietor, Richard Binder is at our service with what’s on the menu.
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