One of our most reliable sources of key restaurant news in Las Vegas is Al Mancini, who is a staff writer for The Las Vegas Review Journal covering food, restaurants and other aspects of entertainment. Al has been working the Vegas food scene since 2003. He was one of the creators of the popular, and widely referenced, Eating Las Vegas restaurant guide series.
Al has just visited Honda Center for the first time catching the Vegas Golden Knights on the ice and also did some local dining at The Ranch. Honda Center’s Executive Chef Jo-Jo Doyle gave him the grand tour of their extensive food and beverage facilities.
A Vegas Golden Knights player, Ryan Reaves, has a new craft beer label 7Five. The first release is Training Day Golden Ale. It’s a brew for everyday lager drinkers curious about the craft beer possibilities.
A lager for Summer is probably next.
We’ll get a morsel by morsel commentary from Al who joins us in-studio.