Show 402, December 5, 2020: Grace Young, James Beard Award-winning Author with “Coronavirus: Chinatown Stories” Part Two

Stir Fry Queen Grace Young“Dubbed “The Stir-Fry Guru” by the New York Times, Grace Young has devoted her career to celebrating wok cookery through her cookbooks and videos. On March 15, 2020, she began Coronavirus: Chinatown Stories, an oral history project with videographer Dan Ahn, in collaboration with Poster House, documenting the stories of how Manhattan’s Chinatown has been impacted by COVID-19. The Smithsonian National Museum of American History featured Coronavirus: Chinatown Stories in their 2020 Youth Summit for middle and high school students as an exemplar of how one person is addressing the challenging question of how we choose to strengthen a community in the middle of a pandemic.”

“Grace Young has partnered with the James Beard Foundation on an Instagram campaign to support Chinese restaurants all across the country. All independent restaurants are in danger of closing, and Chinese Americans have faced additional hardship as racism connected to COVID-19 rhetoric has threatened businesses even further.”

“Help spread the word that Chinese restaurants are integral to America’s food culture and need our support now.”

How to participate:

  • Post a photo of your favorite dish from your local Chinese restaurant (takeout or dine-in) on Instagram with the hashtag #SaveChineseRestaurants and nominate your friends and followers to do the same.
  • Tag @beardfoundation and The James Beard Foundation will repost some of their favorites.

“In New York and San Francisco’s Chinatowns, the pandemic wiped out a steady customer base of both tourism and walk-in traffic from office workers. Now facing back rent and mounting bills, and with the onset of cold weather and limited indoor dining, barely surviving establishments are hanging on by sheer grit. We urgently need the #SaveChineseRestaurants campaign, launched together with the James Beard Foundation, which asks each of us—including family and friends—to support these restaurants just by showing up, either for takeout or dining in. This is a crisis and without steady patronage, these businesses will not survive. I truly believe if we all pitch in we can save these eateries and treasured ethnic neighborhoods everywhere.” — Grace Young

Grace Young continues with us.

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