Show 403, December 12, 2020: Anne Marie Panoringan, Voice of OC’s Food Columnist Part Two

Anne Marie Panoringan of Voice of OC at KLAA Studios holding a bottle of Hand Sanitizer from Blinking Owl DistilleryAnne Marie Panoringan is Voice of OC’s well-informed food columnist. She reports industry news, current events and trends. Panoringan’s prior efforts includes writing about food for 8 years at the OC Weekly in which she interviewed more than 330 chefs, restauranteurs and industry professionals for her weekly “On the Line” column. Anne Marie’s work has been recognized by the Orange County Press Club.

Anne Marie continues with us to talk about the severe impact of the recent dining restrictions placed on Orange County restaurants by the State which is a teaser of her next Voice of OC column out on December 14th. She will also preview some eagerly anticipated restaurant openings for the new year. We’ll find out about the pending arrivals of FKN Bread in San Juan Capistrano and Mah Jong’s by Chef Mike (Doctulero) at South Coast Plaza.

Anne Marie also shares some morning pastry treats from Panderia Bakehouse with Orange County locations in Irvine and Fountain Valley. She recommends their Malasadas but brought in their rich Portuguese Egg Tarts to taste.

Anne Marie’s columns can be found on the Voice of OC’s Website. Click on the “Arts & Culture” tab on the top of the Home Page.

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