Time for dessert. Tracy works with a staff of 13 pastry cooks.
Tracy gives us the 411 on the ever-popular Celebration Cake.
We’re also talking Smores Parfaits and house-made Donuts with a revolving selection of tempting flavors.
Virtually all the decadent desserts are prepared in-house which is highly unusual for a sports venue. There just isn’t the space available to do the massive quantities of gelato needed in-house so it’s prepared to Halo specs by a respected artisan gelato company.