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Thomas Humphrey of Allegreto Vineyard Resort

California Wine Country for the Holidays? “Experience the warmth of the holiday season at the Allegretto Vineyard Resort’s annual 12 Days of Holiday celebration. Taking place from December 20 to December 31, 2024, this vibrant event transforms the Paso Robles luxury resort into a holiday wonderland, offering seasonal delights and joyful experiences sure to make the season bright.”

“The 12 Days of Holiday begin with the spectacular annual Tree Lighting Ceremony, held Friday, December 20. Featuring performances from local carolers and the Artistry in Motion dance troupe, this beloved tradition marks the beginning of the holiday season at the Allegretto. Prior to the ceremony, guests will enjoy opportunities to capture cherished moments at a photo station with Santa, decorate gingerbread cookies, and indulge in sweet treats including hot cocoa, mulled wine, and an interactive s’mores station.”

“Each day through December 31 brings new events to enjoy. From ornament decorating stations to stocking-making workshops and a Christmas-themed photo booth, creative activities abound. The family-friendly festivities continue on Saturday, December 21, when guests can gather during the Warm Holiday Drink & Cookie Social followed by a magical performance of the Mini Nutcracker in the outdoor Piazza. Guests can build their own reindeer, craft personalized wrapping paper, and join in on tree decorating on Christmas Eve. Christmas Day will feature a special holiday menu at Cello Ristorante & Bar followed by a movie night in the ballroom.”

“As 2024 comes to an end, holiday festivities give way to New Year’s excitement on Tuesday, December 31. Guests can enjoy New Year’s cookie decorating, add their goals to the New Year’s Resolution Wall, play New Year’s Bingo, and create custom disco balls at a craft station. The celebration peaks with an “East Coast New Year’s Eve Celebration,” designed to ring in 2025 on East Coast time.”

Our guide to Allegretto’s upcoming “12 Days of Holiday” festivities is Thomas Humphrey, Director of Food & Beverage.

Dee Nguyen of Break of Dawn A group of community-spirited, local chefs is offering those on the front line at local Urgent Care and Emergency Rooms a free meal to take to their family. As their way of showing appreciation,

Break of Dawn Chef / Owner Dee Nguyen, OC Baking Company Baker / Owner Dean Kim, and Crema Artisan Cafe Baker / Owner Tarit Tanjasiri will offer these local heroes the opportunity to pick up home-made chicken noodle soup, a loaf of fresh-baked bread, and a decadent gourmet cookie. Also involved in this act of generosity to acknowledge the hard work and long hours put in by our local healthcare workers, are Glenn Tanaka of Tanaka Farms and Anne Cutner of Solutions for Urban Agriculture, who have donated their fresh produce for the chicken noodle soup.

Pickup for local Healthcare Workers is available Monday through Friday, 8 a.m. to 2 p.m. and 5 p.m to 8 p.m. at OC Baking Company, 1960 N. Glassell St., Orange, CA 92865

This team has already made deliveries to local care centers and are attempting to make their meals available to more who may not have time to pick up food or make meals after long shifts. Those interested in assisting in feeding local healthcare workers who are keeping our community safe, may contact Dee Nguyen. Any assistance will be graciously accepted, from hands-on kitchen assistance, to product and monetary donations.

Chef Dee takes a break from the simmering soup caldron (along with Master Baker Dean Kim) to join us.