Show 468, April 2, 2022: Journalist Al Mancini introducing the Neon Feast Restaurant Guide app, Las Vegas Part One

Al Mancini of Neon Feast

“Founder and Creator Al Mancini (former Food Staff Writer for The Las Vegas Review-Journal) has officially launched Neon Feast, a first-of-its-kind restaurant guide and reservation app for greater Las Vegas. Available now on app stores for both Apple and Android (as well as on their website), Neon Feast solves the “where to eat” dilemma for both visitors and locals with listings curated by dozens of local and nationally prominent food & beverage experts, searchable through a unique combination of filters and capabilities.”

“Traditional dining guides are outdated before they ever get to print, and crowdsourced apps don’t distinguish sincere reviews from vindictive ones,” said Mancini. “Neon Feast avoids all the headaches and basically puts the experts in the palm of your hands.”

“In contrast to other crowdsourced restaurant review apps, the list of venues on Neon Feast is limited to only those that the experts recommend, currently approaching 500 eateries. The diverse all-star panel includes prominent local and national food writers, local chefs and foodies who were invited to share the restaurants they would recommend to friends and family (without compensation). Restaurants cannot “buy-in” to be included on the app, although premium features allow them to add reservation buttons, one-touch Uber calls and other elements. Some of the searchable filters and lists include cuisine types, neighborhoods, date night spots, late-night dining, breathtaking views, etc.”

Al Mancini joins us to preview what’s on the extensive menu for Neon Feast.

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Show 468, April 2, 2022: Journalist Al Mancini introducing the Neon Feast Restaurant Guide app, Las Vegas Part Two

Al Mancini of Neon Feast

“Founder and Creator Al Mancini (former Food Staff Writer for The Las Vegas Review-Journal) has officially launched Neon Feast, a first-of-its-kind restaurant guide and reservation app for greater Las Vegas. Available now on app stores for both Apple and Android (as well as on their website), Neon Feast solves the “where to eat” dilemma for both visitors and locals with listings curated by dozens of local and nationally prominent food & beverage experts, searchable through a unique combination of filters and capabilities.”

“Traditional dining guides are outdated before they ever get to print, and crowdsourced apps don’t distinguish sincere reviews from vindictive ones,” said Mancini. “Neon Feast avoids all the headaches and basically puts the experts in the palm of your hands.”

“In contrast to other crowdsourced restaurant review apps, the list of venues on Neon Feast is limited to only those that the experts recommend, currently approaching 500 eateries. The diverse all-star panel includes prominent local and national food writers, local chefs and foodies who were invited to share the restaurants they would recommend to friends and family (without compensation). Restaurants cannot “buy-in” to be included on the app, although premium features allow them to add reservation buttons, one-touch Uber calls and other elements. Some of the searchable filters and lists include cuisine types, neighborhoods, date night spots, late-night dining, breathtaking views, etc.”

Al Mancini continues with us describing what’s on the extensive menu for the genuinely useful Neon Feast app.

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Show 457, January 8, 2022: Anne Marie Panoringan, Voice of OC’s Food Columnist Part Two

Food Journalist Anne Marie Panoringan

Anne Marie Panoringan is Voice of OC’s well-informed food columnist. She reports industry news, current events and trends. Anne Marie joins us in-studio to profile a handful of her newly discovered restaurants in the OC in 2021, her “Five Wishes for 2022” and a look ahead at some noteworthy restaurant openings in the OC in 2022 on the horizon.

Anne Marie also chats about her recent dining experiences at the new Tableau at South Coast Plaza from Chef John Park and Restaurateur Ed Lee. Would you believe a flaky croissant with Kimchi, Fontina, Pork Belly and SPAM?

We’ll lastly get a tantalizing preview of Anne Marie’s next Voice of OC column which publishes on Thursday, January 14th. Anne Marie will share some of her favorite new dining spots of 2021.

Anne Marie Panoringan continues with us.

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Show 224, May 20, 2017: Al Mancini, Staff Writer, Las Vegas Review-Journal Continues…

Al ManciniJournalist Al Mancini is well-known in Las Vegas hospitality circles and beyond. He’s been reviewing restaurants there for over 15 years. In 2011 he co-created the definitive Las Vegas dining guideEating Las Vegas – The 50 Essential Restaurants. He recently joined the Las Vegas Review-Journal as a staff writer primarily covering the food, restaurant and libations beat.

We resume the conversation with the delightfully opinionated Al Mancini.

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