“Nine generations after the Ontiveros Family’s arrival in California, on the same land that their family once called home, James Ontiveros is proud to grow and make wines with Winemaker Paul Wilkins that are complex as the story of how they came to be.”
“Ranchos de Ontiveros is a culmination of wines (Native9 and Rancho Vinedo) expressing the unique climate, soil, and capability of the Santa Maria Valley. It’s not always pretty, and it’s seldom romantic. But it is, first and foremost, real.”
“Native9 wines are sourced from all 8 clones of Pinot Noir at Rancho Ontiveros Vineyard, planted by James in 1997. The grapes are hand-harvested with whole cluster fermentation. Nothing is left out. The Native9 selections are unique, stand-out wines, produced with the land, conditions, and resources James Ontiveros has available to him.”
“Rancho Vinedo wines are sourced from the Wente Clone Chardonnay and Martini Clone Pinot Noir from Rancho Vinedo Vineyard, a parcel of the original Rancho Tepusquet Land Grant. The Dona Maria Chardonnay is fresh, vibrant, and mineral driven. She’s lean and impressive. Own-rooted and old vine, this vineyard was planted in 1973 and farmed by the same family until 2012. The first vintage was 2014.”
Wes Hagen, Estate Host and Brand Ambassador joins us to uncork all that is Ranchos De Ontiveros Estate Vineyards.
Wes Hagen personally conducts (by appointment only) Native9 Estate Tours and Tastings on Friday, Saturday, Sunday and Monday at 11:00 a.m., 1:00 p.m. and 3:00 p.m. The fee is $50, If you e-mail Wes and mention the “SoCal Restaurant Show” Wes will generously personally host your tasting of up to 4 adults at no charge.