The 2019 OC Fair opens the gates on Friday, July 12th. The Culinary Arts programming, including exhibits, tastings & demonstrations in the OC Promenade building, is always a popular attraction during the Fair.
“If you love to cook or love to eat, this is the place to meet!”
Culinary Arts is taking center stage at the 2019 OC Fair. The Main Stage on the OC Promenade is booked every day throughout the fair and will be host to chefs, bakers, farmers, floral artists, food bloggers, mixologists, brewers, butchers and more. (And every evening there’s a great band to provide music.) Learn from the best during demos and tasting sessions stocked with kitchen secrets, war stories and more – straight from the experts.
“Thermomix will be in the new “Culinary Playground” with a hands-on cooking school brought to life like never before. Six fairgoers will have the opportunity to make a signature dish alongside Chef Lynette. Class topics include “Waste Not,” exploring how to get the most from your food.”
“Join celebrity pastry chef and MOF Stéphane Tréand on the Main Stage every Sunday at 1 p.m. as he teaches how to make some of his delectable desserts. Each class has limited space of eight spots per Sunday class. Children ages 9-17 and adults 18 and over are welcome. Each session is 30 minutes. Classes are free.”
Northgate Markets will be showcasing a new gourmet Guacamole Bar. Avocado toast and more fresh avocado favorites will be available for sale.
Pamela Wnuck, the Culinary Arts Supervisor for the OC Fair, cooks up a delectable preview of the 23 days of programming there.
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