Our guest, Daniel Shemtob, is a Chef, Restaurateur, and Entrepreneur living in Los Angeles.
“Daniel Shemtob’s success is fueled by deep-seated passion, eccentric creativity and love for community. Being raised to value hard work & intentional effort has helped him get to where he is today. Despite skipping college and foregoing studying at any of the world’s most renowned culinary institutions, Daniel’s success has never been hindered by a lack of traditional education. From food trucks, fast casual restaurants, to fine dining, all styles of catering and his work wear footwear brand… Daniel has no shortage of entrepreneurial ventures under his belt these days. His career has propelled him into two Food Network show wins, and multiple accolades that have helped further his vision into the world.”
“Since 2016 The Lime Truck has earned the distinction of being Southern California’s go-to food truck caterer. Whether you’re planning a wedding, corporate event, milestone birthday, or festival — Lime Truck brings bold Mexican, Asian, and Mediterranean flavors straight to your venue, made fresh to order, every single time. The Lime Truck competed on Food Network’s “The Great Food Truck Race” and won twice ! For The Great Food Truck Race, Lime Truck was Season 2 Champions and then All-Stars Champions.”
“Snibbs is a hospitality-focused footwear brand built for chefs, restaurant teams, and professionals who spend long hours on their feet. Designed with a balance of comfort, durability, and performance, Snibbs combines functional innovation with modern style to support the fast-paced demands of the hospitality industry. Trusted by chefs and teams nationwide, the brand was created to help hospitality professionals feel better, move better, and perform at their best every day.”