In times of crisis it’s always best to call on the calming expertise of those truly knowledgeable in their specific areas. Such is the case with our always engaging resident wine authority Kyle Meyer, the Managing Partner of Santa Ana’s Wine Exchange.
On January 12th a 25 percent tariff was placed (with little advance notice) on high-alcohol wines from Europe. Wines that were already paid for by importers that were already in transit from Europe will be assessed with this significant tariff that was not known at the time of purchase.
In late 2019 a 25 percent tariff was placed on lower-alcohol European wines. We’ll discuss the unfortunate tariff situation with Kyle and how they negatively impact wine pricing.
Why is Bordeaux region of Southwest France considered one of the most prestigious wine regions in the world? Our resident wine expert, Kyle Meyer of Santa Ana’s Wine Exchange, artfully pulls the cork for us on this. Last week in Los Angeles was the eagerly anticipated annual tasting of the soon-to-be-released 2017 vintage organized by the Union Des Grands Crus de Bordeaux.
The Union is an affiliation of the best Bordeaux producers from all of the major Bordeaux winegrowing regions including Margaux, St Julien, Pauillac, St Estèphe, Listrac, Moulis, Haut-Médoc, Graves, Pessac-Léognan, Saint-Emilion, Pomerol, Sauternes and Barsac! More than 60 châteaux attended and winemakers and owners poured over 100 wines from the exciting, soon-to-be-released 2017 vintage.
You don’t have to be a wine connoisseur to appreciate the high-quality of wine from Bordeaux, France. It’s one of the great wine grape growing regions of the world.
Our resident wine authority, Tristen Beamon from The Wine Exchange, was recently in Bordeaux tasting wines in the barrel (two trips) from the 2017 vintage. Tristen suggests that the 2015 and 2016 vintages are great. 2017 is the years of “haves” and “have nots.”
We’ll get his insider’s report on what to expect. Who says Bordeaux needs to be expensive?
“So as we like to say here at Wine Exchange…Let the games begin!”
France’s Alsace region produces 18 per cent of the total French production of still white AOC wines. Our resident wine authority Kyle Meyer of Wine Exchange is here to give us an overview of the prominent region. Kyle will also chat with us about how wine professionals navigate their way through trade tastings.
Alsace is located on France’s eastern border and on the west bank of the upper Rhine, adjacent to Germany and Switzerland. In 1962, centuries of winemaking excellence were rewarded when Alsace received AOC status.
Alsace produces 10 per cent of all Riesling consumed worldwide. It is regarded as one of the finest white wines in the world and widely considered to reach its peak form in Alsace.