SoCal Restaurant Show recently went to the Mark for Events in West LA to check out our past guest, The Modern Mixologist, Tony Abou-Ganim in a special mixology class called ‘All Hands on Deck’. Presented by Shellback Rum, we created three signature cocktail creation and had some great bites provided by the Mark of Events caterers. Great way to celebrate National Rum Day! As always, we’re all over Southern California to share more great events with our amazing audience. Where will we be next?
Tag Archives: National Rum Day
Show 33, June 29, 2013: Tony Abou-Ganim, The Modern Mixologist Continued…
On our return Tony went through the steps in mixing the perfect Negrino.
He also emphasized the importance of the proper glassware and hard, clear ice in creating truly great cocktails. Ice is often overlooked and that ultimately creates problems with presentation and possible dilution.
On Tuesday, July 2nd Tony Abou-Ganim is a guest on NBC’s “Today Show.” He’s going to be sharing “do it yourself” cocktails for the 4th of July.
On August 16th, Abou-Ganim is going to be in Los Angeles for the “All Hands on Deck” cocktail tour for National Rum Day. Over the course of the evening’s program Abou-Ganim will explore with the guests the modern mixology applications of Shellback Caribbean Rum.
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